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Subway Restaurants Reward Redskins Fans


The SUBWAY® restaurant promotion that rewards fans for Redskins' success is giving fans a lot of free subs! When the Redskins score 20 or more points at any home game,*fans can go to the Redskins website and print out a coupon good for aFREE regular 6" sub with purchase of 30oz drink and chips on the day after that home game.*   

So far, 5 out of 8 home games have rewarded fans with free subs and there are 2 home game opportunities left!

When the Redskins score 20 points at home, fans and consumers can go to and print out a coupon that is only good the day after that game. Fans then take the coupons to any participating SUBWAY® restaurant in the greater Washington DC metro area for a free regular 6" sub when they buy a bag of chips and 30oz. drink.  Premium subs are excluded from the offer, but all other subs qualify.

December is a great month to visit any time: It's Customer Appreciation Month and customers can get their choice of a 6" regular Meatball Marinara or Cold Cut Combo for just $2 through Dec. 31.

Redskins' quarterback, Robert Griffin III, is a SUBWAY® Famous Fan and stars in local and national commercials promoting his favorite SUBWAY® sandwiches, Turkey Breast and Oven Roasted Chicken with spinach.

The SUBWAY®* *chain is famous for its made-to-order Footlong and 6-inch submarine sandwiches. Sandwiches are served on Italian, wheat and a variety of seasoned breads that are baked fresh daily in each restaurant. Hot toasted and cold subs are available with an assortment of meats, cheeses, vegetables and condiments, all added per customer request. SUBWAY® restaurants' "Under 6" menu features sandwiches with 6 grams of fat or less, while exclusively prepared gourmet-inspired sauces can be used to complement any sandwich on the menu. For those with hearty appetites, SUBWAY® features a wide variety of "indulgent" sandwiches, including Chicken & Bacon Ranch Melt, SUBWAY® Club®, and Steak and Cheese.

In the 2010 Zagat® Fast Food Survey, the SUBWAY® brand was ranked "number one" by consumers in the "Most Popular," "Top Service" and "Healthy Options" categories for food brands with 5,000 or more locations.




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